Thank you for your patience as we took a break these last weeks to bury our grandmother and settle her estate. We are her last living relatives, and it was an honor to be with her during her last days.
Today, the Local Loaf is baking again! We're bringing you a new recipe for country french bread that we call...
Ooh La Loaf!
It's a soft, crusty, long loaf made by hand from just a few simple ingredients.
See you soon!
